BLACK PEPPER FOR DUCK
Written by Farida on Thursday, January 05, 2012 at 7:56 PM
This time I will present two recipes that are delicious when in season with black pepper, namely Black Pepper Duck</i>. Good luck.
BLACK PEPPER DUCK
Ingredients :
1. ½ young ducks, cut into pieces
2. 1 whole lemon, take the water
3. 3 cloves garlic, minced
4. 1 tablespoon grated ginger
5. 1 teaspoon salt
6. 5 tablespoons oil, for sauteing
7. 2 cloves garlic, finely chopped
8. ½ onion, thinly sliced
9. 1 liter of water
10. 2 tablespoons soy sauce
11. 1 ½ tbsp oyster sauce
12. 2 tbsp black pepper powder
13. 50 grams of red pepper, diced
14. 50 grams of green pepper, diced
How to Make Black Pepper Duck Recipes:
1. Rub the duck meat with lime juice, garlic, ginger, and salt. Mix well, let stand for 30 minutes
2. Heat oil. Saute garlic and onions until fragrant. enter the duck pieces with the marinade. Stir until the meat changes color duck
3. Add water, soy sauce, oyster sauce, and black pepper. Cook over low heat until the spices permeate and mature. Enter the red peppers and green peppers and stir well. Cook until done and Lift
Makes 4 servings
BLACK PEPPER DUCK
Ingredients :
1. ½ young ducks, cut into pieces
2. 1 whole lemon, take the water
3. 3 cloves garlic, minced
4. 1 tablespoon grated ginger
5. 1 teaspoon salt
6. 5 tablespoons oil, for sauteing
7. 2 cloves garlic, finely chopped
8. ½ onion, thinly sliced
9. 1 liter of water
10. 2 tablespoons soy sauce
11. 1 ½ tbsp oyster sauce
12. 2 tbsp black pepper powder
13. 50 grams of red pepper, diced
14. 50 grams of green pepper, diced
How to Make Black Pepper Duck Recipes:
1. Rub the duck meat with lime juice, garlic, ginger, and salt. Mix well, let stand for 30 minutes
2. Heat oil. Saute garlic and onions until fragrant. enter the duck pieces with the marinade. Stir until the meat changes color duck
3. Add water, soy sauce, oyster sauce, and black pepper. Cook over low heat until the spices permeate and mature. Enter the red peppers and green peppers and stir well. Cook until done and Lift
Makes 4 servings
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Categories:
Black Pepper for Duck,
Duck,
Garlic,
ginger
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