Ingredients:
- 4 Chicken Eggs Grains
- 100 Grams of Sugar
- 100 Grams Flour
- 1 Sunkist Citrus Fruit / Valencia, skin scarring
- 50 cc Water Citrus
Top Layer:
- 100 Grams Sugar, boil with 25 cc of water until dissolved.
- 2 Yellow Eggs
- 100 Grams Butter / Margarine, whipped until soft.
- Spoon Feeding Liquer 1 / Rhum.
- 1 Sunkist Citrus Fruit / Valencia scar skin.
Contents:
- 150 cc Cream
- Spoon Feeding Liquer 1 / Rhum.
- 25 Grams Biscuits, crushed, mixed with 1 / 2 teaspoons ginger powder, or 25 grams ginger biscuits taste continues in soften.
Garnishes:
- Orange
- 50 Grams Biscuit Mashed + / - 1.5 teaspoons or 50 grams of powdered ginger biscuits ginger flavor, softened
Showing posts with label sense.. Show all posts
Showing posts with label sense.. Show all posts
HOW TO MAKE ORANGE CAKE WITH GINGER SENSE
Written by Farida on Wednesday, July 28, 2010 at 8:53 AM
1 comments
Categories:
cake,
ginger,
make,
orange,
sense.
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